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Getting Fresh: Sauces with an Attitude

July 22, 2021 at 6:00 pm - 8:00 pm EDT

White Violet Center for Eco-Justice

1 Sisters of Providence
Saint Mary-of-the-Woods, IN 47876


Transform a good dish into a really great, memorable one with delicious goodness from the garden!

Learn to make pestos, salsas, and relishes that add fresh flavor without the saturated fats that come with traditional sauces. Discover new ways to use these tasty blends. And we’ll eat!

Cost is $40 per person which includes recipes and light supper. Please register by July 15.

Note: The Center is home to two cats and although they may not be present for the workshop, if you are highly allergic, please use caution.

For more information

Contact White Violet Center for Eco-Justice at 812-535-2932 or wvc@spsmw.org.

Facilitated by

Lorrie Heber

Lorrie Heber is the director of White Violet Center for Eco-Justice. A self-described "foodie," Lorrie is active in the local foods movement and an advocate for sustainable living.

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