Baking Sourdough Breads
This program is currently full. Please fill out the waitlist below and we will contact you if there are any openings or if we open a new class. Thank you for your interest!
Sourdough breads are a delicious, nutritional treasure and are easier to make than you may think.
Students will learn bread making basics, tips and tricks for creating and maintaining starters, and ideas for how to incorporate sourdough into a variety of other baked goods. Samples, instructions and starters to take home are included.